Understanding the Difference Between Saccharin and Saccharine: How to Use Them Appropriately
Key Takeaways What is Saccharin? Saccharin is a synthetic sweetener that is widely used as a sugar substitute in various food and beverage products. It is a white, crystalline powder that is intensely sweet, even though it contains no calories. Saccharin was first discovered in 1879 by Constantin Fahlberg, a chemist working at Johns Hopkins… Read More »Understanding the Difference Between Saccharin and Saccharine: How to Use Them Appropriately
