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50+ Foods That Start With V

    Foods That Start With V

    They say that the best things in life start with V. Well, we’re not sure about that, but we do know that some of the tastiest things definitely start with V! From vanilla to vinegar, there are plenty of delicious foods that begin with this versatile letter.

    In fact, we’ve compiled a list of our favorite V foods, and we think you’ll agree that they’re all pretty appetizing. So whether you’re looking for a snack or a meal, be sure to check out our selection of delectable items that start with V. You won’t be disappointed!

    Foods That Start With Letter V

    If you’re looking for something different to add to your dinner table, why not try one of these foods that start with the letter V? From hearty vegetables to delicious fruits, there’s plenty to choose from. Vermicelli noodles and valencia orange are delicious foods that begin with this versatile letter.

    For something sweet, try a slice of watermelon or cantaloupe. Or, if you’re in the mood for something savory, go for a grilled portobello mushroom or some zucchini fries. No matter what you’re in the mood for, there’s sure to be a food that starts with V that will hit the spot. So next time you’re at the grocery store, be sure to pick up some of these delicious items.

    Vermicelli Noodles

    Vermicelli noodles are a type of pasta that is made from semolina flour. They are very thin and have a cylindrical shape. Vermicelli noodles are used in many different dishes, including soups, stews, casseroles, and salads.

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    Vermicelli noodles come in many different sizes. The most common size is the fine vermicelli, which is about 2-3 mm in diameter. There are also medium and large vermicelli noodles. The larger noodles can be up to 6 mm in diameter.

    Vermicelli Noodles

    Vermicelli noodles are typically cooked in boiling water for 3-4 minutes. They can also be stir-fried or used in other cooking methods.

    Vasilopita cake

    Vasilopita cake is a traditional Greek cake that is served on New Year’s Eve. The cake is named after Saint Basil, the patron saint of Greece. It is a round cake that is decorated with a coin hidden inside. The person who gets the piece of cake with the coin is said to have good luck in the new year.

    The tradition of serving Vasilopita cake on New Year’s Eve dates back to the Byzantine era. In those days, Saint Basil was said to have distributed loaves of bread to the poor during a time of famine. Each loaf contained a hidden coin, which represented good luck for the recipient.

    Today, Vasilopita cake is made with a variety of ingredients, including flour, sugar, eggs, butter, milk, and baking powder. The cake is often flavored with vanilla or lemon extract. Sometimes raisins or other dried fruit are added to the batter. The cake is traditionally baked in a round pan and decorated with a coin hidden inside.

    Vasilopita cake

    When it is time to serve the Vasilopita cake, each person cuts a slice and looks inside to see if they have found the hidden coin. The person who finds the coin is said to have good luck in the new year.

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    Vasilopita cake is a delicious way to celebrate New Year’s Eve and bring good luck to everyone in the new year!

    Valencia Orange

    Valencia oranges are a type of orange that is commonly grown in Spain. As the name suggests, these oranges are originally from the city of Valencia in Spain. Valencia oranges are also sometimes called “blood oranges” due to their deep red color.

    Valencia oranges are one of the most popular types of oranges in the world. They are often used in juices and marmalades. Valencia oranges are also a popular choice for eating fresh.

    Valencia Orange

    Valencia oranges have a thin skin and are easy to peel. They also have a juicy flesh and a sweet taste. Valencia oranges are available year-round.

    If you’re looking for an orange that is both juicy and sweet, then a Valencia orange is a great choice.


    Vatrushka is a Russian pastry that typically consists of cottage cheese and raisins (or other fruit) filling enclosed in dough. It is sometimes also called vatrushka with cheese (Ватрушка с сыром, vatraška s sirom).


    The dough used for vatrushka is usually made from yeast-leavened flour, though some recipes use baking soda or sourdough starter. The cottage cheese filling can be made from fresh or curdled milk, and often includes eggs, butter, sugar, and vanilla extract. The raisins (or other fruit) are usually soaked in water or rum prior to being added to the filling.

    Vatrushka can be either baked or fried, and is often served with sour cream.

    52 Foods Beginning With V

    Vacherin CheeseVada Pao
    Vada pavValencia Orange
    VanillaVanilla beans
    Vasilopita cakeVatapá
    VegemiteVegetable Oil
    Vegetable spaghettiVegetime
    Velouté sauceVelvet beans
    Vermicelli NoodlesVermouth
    Vichyssoise SoupVictoria Plum
    Victoria Plum PuddingVictoria Sponge
    Vienna BreadVienna Sausage
    Viennese FingersViennese Whirls
    Viennetta Ice CreamVilli
    VindalooVindi Masala
    Voa Vanga FruitVoatsiperifery
    VoavangaVol au vent


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    Foods that start with the letter “V” are not only delicious, but they’re also nutritious! In this article, we’ve listed some of our favorites – from vegetables to fruits and even a few surprises. Be sure to try them all and let us know which is your favorite!


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