Are you looking for a list of fruits that start with the letter N? If so, you’ve come to the right place! Here is a list of fruits that start with N, including both common and rare varieties.
Common fruits that start with N include:
- Nectarine
- New Zealand grape
- Northern Spy apple
More exotic fruits that start with N include:
- Nashi pear
- Natal plum
- Navarro grape
So, whether you’re looking for a common fruit or something a little more exotic, this list has you covered!
Which fruit is your favorite?
Fruits That Start With The Letter N
There are not many fruits that start with the letter N, but the ones that do are definitely worth mentioning!
Nectarines are a type of peach that is characterized by its smooth, shiny skin and its juicy, sweet flesh. Nectarines are a great source of vitamins C and A, as well as fiber.
Next on our list is the fig. Figs are a type of fruit that is often dried and used in recipes. They are a good source of fiber, calcium, and magnesium.
Last but not least, we have the nectarine. Like the nectarine, the nectarine is a type of peach with smooth skin and sweet flesh. Nectarines are a great source of vitamins C and A, as well as fiber.
So, there you have it! Three delicious fruits that start with the letter N. Be sure to add them to your shopping list the next time you’re at the store.
Naartjie
Naartjie (Citrus reticulata) is a type of mandarin orange. The fruit is small and spherical, with a loose skin that is easy to peel. The flesh is orange and juicy, with a slightly tart flavor. Naartjie is a popular snack fruit, and is also used in salads, desserts, and as a flavoring for drinks.
Nagami Kumquat
Nagami kumquats are small, oval-shaped citrus fruits that are native to China. The skin of a Nagami kumquat is edible and very sweet, while the flesh is tart and acidic. Nagami kumquats are typically used in salads, as a garnish, or in sweet and sour dishes.
Nageia Nagi
The Nageia Nagi fruit is a type of citrus fruit that is native to the island of Okinawa, Japan. The fruit is oval in shape and has a thin, yellow skin. The flesh of the fruit is white and contains many small seeds. The Nageia Nagi fruit is often used in Okinawa cuisine, and is said to have a sour and slightly sweet taste.
Nam Dok Mai Mango
The Nam Dok Mai mango is a type of mango that is grown in Thailand. It is also known as the “Golden Circle Mango” or the “Mango of Kings.” The fruit is oblong in shape and has a yellow-orange color. The flesh of the fruit is sweet and has a creamy texture. The Nam Dok Mai mango is a popular type of mango in Thailand and is often used in Thai cuisine.
Nance
The nance fruit is a small, yellow-colored fruit that grows on a tropical shrub called the nance tree. The nance tree is native to the Caribbean, Central America, and South America. The nance fruit has a thin skin and a sweet, juicy flesh. The fruit is often used in desserts and cocktails.
Nanny berry
Nannyberry (Viburnum lentago) is a native North American shrub belonging to the Adoxaceae family. Nannyberry is a multi-stemmed shrub that can reach a height of 15 feet (4.6 m). It has oval to oblong-shaped, dark green leaves with a toothed margin. The shrub produces small, white flowers in June, which develop into dark blue-black berries by September. Nannyberry is a popular food source for a variety of wildlife, including ruffed grouse, sharp-tailed grouse, cedar waxwings, and songbirds. The berries can also be eaten by humans and are often used in pies and jams.
Naranja
Naranja is a fruit that is native to South America. The word “naranja” is Spanish for “orange.” The naranja fruit is a type of citrus fruit, and is closely related to the orange. The naranja fruit is slightly smaller than the average orange, and has a deep orange color. The naranja fruit is often used in juices and cocktails.
Naranjilla
Naranjilla fruits are native to the Andean region of South America and are closely related to the Passion fruit. The fruits are small and round, with a orange-yellow color and a bumpy exterior. The flesh of the fruit is tart and acidic, with a flavor that has been described as a cross between a lime and a pineapple. Naranjilla fruits are used in a variety of culinary dishes, including jams, jellies, and cocktails.
Nashi Pear
The Nashi Pear is a deciduous fruit tree that is native to China. The tree grows to a height of 20-30 feet and has a trunk diameter of 1-2 feet. The Nashi Pear tree produces a white, round fruit that is about the size of a apple. The fruit has a hard, thick skin and a crisp, juicy flesh. The Nashi Pear tree is grown in China for its fruit and is also grown in other countries, such as Japan, Korea, and the United States.
Natal Plum
The natal plum (Carica papaya) is a tropical fruit that is native to Mexico and Central America. The fruit is a small, round or pear-shaped, and is yellow, orange, or red when ripe. The natal plum is a member of the Caricaceae family, which includes other fruits such as watermelons, cantaloupes, and honeydews. The natal plum is a popular food in many parts of the world and is often eaten fresh, cooked, or made into juices and jams.
Navel Orange
Navel oranges are a type of orange that gets its name from the small, navel-like indentation on its blossom end. Navel oranges are seedless and have a sweet, rich flavor. They are a popular type of orange to eat fresh and are also used in many recipes.
Navel oranges are grown in many different countries, including the United States, Brazil, and Spain. In the United States, they are grown mainly in California.
Navel oranges are a good source of Vitamin C and other nutrients. They can help you stay healthy and have many other benefits.
Nectacotum
Nectacotum is a fruit native to the Amazon rainforest. It is a small, round fruit that is orange in color and has a thin skin. The flesh of the fruit is sweet and juicy. Nectacotum is a good source of vitamin C and beta-carotene.
Nectarine
The nectarine is a fruit that is very similar to the peach. It is thought to have originated in China and was brought to Europe in the 17th century. Nectarines are smaller than peaches and have smooth skin. The flesh of a nectarine is also firmer than that of a peach.
Neem
Neem is a tropical evergreen tree found in India, Pakistan, Bangladesh, Sri Lanka, and Maldives. The tree is tall with a wide crown and can grow up to 20 m in height. The leaves are pinnate and have 20-40 leaflets. The flowers are small and white and are borne in axillary panicles. The fruit is a drupe that contains a single seed.
The neem tree is an important source of medicinal products. The leaves, bark, and seeds are used to make a variety of preparations that have been used to treat a wide range of conditions. Neem oil is used to treat skin conditions and is also used as a mosquito repellent. The bark is used to make a bitter tonic that is used to treat fevers and digestive disorders. The leaves are used to make a paste that is applied to the skin to treat acne and other skin conditions.
Nepali Hog Plum
The Nepali hog plum (Prunus nepalensis) is a small, round fruit native to Nepal. It is closely related to the closely related to the apricot and the plum, and has a similar taste. The Nepali hog plum is used in many traditional Nepali dishes, and is also popular in jams and jellies.
Nere
The Nere fruit is a type of citrus fruit that is native to the island of Sicily. The Nere fruit is similar in appearance to a lemon, but it is slightly smaller and has a darker yellow color. The Nere fruit is used in many traditional Sicilian dishes, such as the famous Sicilian dish, “Caponata.” The Nere fruit is also used to make a type of liqueur called “Limoncello.”
Newtown Pippin Apple
Newtown Pippin apples are a variety of apple that was first grown on Long Island, New York in the 1700s. The apple was named after the town of Newtown, which was the original name of the city of Brooklyn. The Newtown Pippin is a small, green apple with a tart flavor. It is one of the oldest varieties of apples still grown in the United States.
Nigella
The Nigella fruit is a small, black seed that is native to the Mediterranean region. The Nigella plant grows to a height of 12-24 inches and has white or blue flowers. The fruit of the Nigella plant is a small, black seed that is used in many traditional Mediterranean dishes. Nigella seeds have a nutty flavor and are often used as a spice in breads, pastas, and salads.
Nocera
The nocera is a species of flowering plant in the genus Prunus, which also includes cherries, apricots, and almonds. The nocera is native to the Mediterranean region and is widely cultivated in Italy, Spain, Portugal, and Morocco. The fruit is a small, dark-red drupe with a single large seed. The nocera is a popular ingredient in Italian desserts and is also used to make liqueurs and jams.
Nonda Plum
The nonda plum (Prunus salicina), is a fruit native to China. It is also known as the Japanese plum, Chinese plum, and Beiqi plum. The nonda plum is a deciduous tree that grows to a height of 15-20 feet. The tree has a slender trunk with smooth, gray bark. The branches are long and spreading, and the leaves are oblong, dark green, and glossy. The flowers are white or pale pink, and the fruit is a large, round, red plum. The nonda plum is a popular fruit in Asia, and is used in many traditional Chinese dishes. It is also a popular ingredient in Japanese plum wine.
Noni
Noni fruit, also known as Indian Mulberry and great morinda, is a tropical fruit that has been used for centuries in traditional medicine. Noni is a small, white fruit with a pungent smell and a bitter taste. It is native to Southeast Asia and is now grown in many tropical countries.
Noni fruit has been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and fighting cancer. It is also effective in treating a variety of other conditions such as diabetes, high blood pressure, and arthritis.
Noni fruit is available in a variety of forms, including capsules, powders, and juices. It can also be found in skincare products and supplements.
Nopales
Nopales are a type of cactus that is native to Mexico. The cactus is also grown in other parts of North and South America. The nopal cactus is a common ingredient in Mexican cuisine. The cactus pads are used in dishes such as tacos and salads. The nopal cactus fruit is also edible. The fruit is often used in juices and smoothies.
Northern Spy Apple
The Northern Spy apple is a cultivar of apple that is cold hardy and ripens in late September to early October. The Northern Spy apple was developed in New York in the early 1800s and is a cross between the Alexander and the Baldwin apple varieties. The Northern Spy apple is large and round with a deep red color and a crisp, juicy flesh. The Northern Spy apple is a popular choice for pie making because of its tart flavor and firm texture.
Nungu
The nungu fruit (also known as the ice cream bean or cow’s tongue fruit) is a type of fruit that is native to Central and South America. The fruit is normally about the size of a human hand and has a thick, leathery skin. The flesh of the fruit is white and has a custard-like texture. The taste of the nungu fruit is similar to that of a vanilla bean.
Nutmeg
The nutmeg fruit is the seed of the nutmeg tree, a tropical evergreen. The tree is native to the Moluccas, or Spice Islands, of Indonesia and is cultivated in many other warm regions, including India, Malaysia, Papua New Guinea, Sri Lanka, and the West Indies. The nutmeg tree grows to a height of 20“40 m (66“131 ft). It has smooth, grey-brown bark and dark green, glossy leaves. The fruit is a fleshy, yellow drupe, 3“4 cm (1.2“1.6 in) long and 1.5“2 cm (0.59“0.79 in) wide, containing a single hard seed, the nutmeg.
The nutmeg fruit has a strong, aromatic flavor and is used as a spice in many cuisines, both sweet and savory. It is also used in a variety of traditional medicines. The essential oil of nutmeg is used in the perfume industry and in aromatherapy.
Nutmeg is a source of several compounds that are bioactive, including elemicin, myristicin, and trimyristin. These compounds have been found to have antimicrobial, antifungal, and antiviral activity. Nutmeg also contains compounds that are known to be toxic, including safrole and myristicin. These compounds can cause adverse effects, including vomiting, diarrhea, seizures, and death, if consumed in large quantities.
Nuts
Nuts are fruits that contain a hard shell and a seed. The hard shell protects the seed from animals and the elements. The seed is the part of the nut that can be used to grow a new nut tree.
Nuts are a good source of protein, fiber, and healthy fats. They can be eaten raw, roasted, or ground into a flour.
There are many different types of nuts, including almonds, hazelnuts, pistachios, walnuts, and cashews.
Conclusion
Nectarines, navel oranges, and navals are all fruits that start with the letter N. Each of these fruits has their own unique flavor and nutritional value. Nectarines are a type of peach that is known for its sweetness, while navel oranges are a type of orange that is named for the small, indented cavity at its base. Navals are a type of grapefruit that is characterized by its large size and deep pink color.
All three of these fruits are excellent sources of Vitamin C, and they also contain other vitamins and minerals that are essential for good health. Whether you enjoy them as a snack, in a salad, or in a recipe, these fruits are a great way to get your daily dose of Vitamin C. So, next time you’re at the grocery store, be sure to pick up some nectarines, navel oranges, and navals.
In conclusion, fruits that start with the letter N are not only delicious, but they’re also good for you. So, be sure to add them to your shopping list the next time you’re at the store.
